Christmas Afternoon Tea

Lunch Time Christmas Menu

Let's Begin

Roasted red pepper and tomato soup (v)

with a balsamic swirl and cheese crouton (vg without crouton)

Duck and chicken pate with Cointreau

with raisin toasts and fig chutney

Harissa and lime prawn Cocktail

with ciabatta shards

The Main Event

Pembrokshire Roast Turkey

 with cranberry, chestnut and sausage stuffing

Roast Topside of Beef

with Yorkshire pudding

Wild mushroom, sweet potato, chestnut & cranberry wellington (vg)

with red wine jus

All served with roast potatoes and seasonal vegetables

To Conclude

Christmas Pudding

with brandy sauce

Cheesecake of the Day

served with fresh cream

Ice cream Sundae

with fresh fruit and whipped cream

2 Courses £19 3 Courses £23

Christmas Menu

Let's Begin

Celeriac soup (vg)

with hazelnuts, truffle and fresh bread

 Duck and chicken pate with Cointreau

with raisin toasts and fig chutney

 Harissa and lime prawn cocktail

with ciabatta shards

 Butternut tortellini (v)

with rocket salad and parmesan shavings

The Main Event

Roast turkey paupiette

stuffed breast of turkey with pigs in blankets

 Braised daube of beef

with Yorkshire pudding

 Pan seared fillet of salmon

with a creamy garlic, lemon & spinach sauce and sweet potato mash

 Wild mushroom, sweet potato, chestnut & cranberry wellington (vg)

with red wine jus

All served with roast potatoes and seasonal vegetables

To Conclude

 Baileys and chocolate cheesecake

with fresh cream

 White chocolate and Penderyn whisky tart

with strawberries and fruit coulis

 Salted Caramel Brownie

with vanilla gelato and caramel sauce

 Cheese Board

a selection of cheeses with grapes, chutney and biscuits

£32pp

Lunch Time Specials

Available Monday till Friday 12pm till 4pm 

TO START

Homemade soup of the Day

Breaded Mushrooms with a garlic dipping sauce (v)

Sweet chilli chicken bites with chilli and spring onion

Falafel with spicy vegan mayonnaise, olives, salad and bread (vg)

MAIN COURSE

6 oz Gammon 'n' egg with chips and peas

Wholetail Scampi with your choice of potato and mushy peas

Curry of the Day with rice

Vegetable curry of the Day with rice (v)

8oz Flat iron steak cooked pink or well done with garlic butter salad and your choice of potato (£3 suppliment)

Double smashed patty cheese burger with chips

Spicy vegetable burger with chips (vg)

TO FINISH

Hot Chocolate Fudge Cake

Apple Lattice Pie

served with a choice of custard, cream or ice cream

2 Courses £14.95 3 Courses £17.95

Please ask your server for allergen information

(v) Vegetarian (vg) Vegan